• Safe beverage transfer
  • Efficient air removal
  • Minimizes extract losses
  • Instant reconnection from empty to selected tank
  • Controlled beer flow to minimize oxygen pickup
  • Automatic unit

The Deaeration lantern safely transfers beverage from cellar to filter, or BBT to filling line and removes air automatically. Flowing through the lantern, air bubbles are released from beer and vented out by pneumatic valve. Whe the connected tank slowly becomes empty, the beer flow is automatically reduced and air pickup is minimized. The lantern reconnects the next full tank. This way several tanks can be connected at the same time.

The modular layout is expandable from two to eight lanterns.
The system comes assembled on a compact frame, is tested
and rapidly put into operation.

Connected tanks: 2 to 8

Temperature: 0 to 10 °C

Pressure: 2 to 8 bar

 

Models:

DLS075R  DN 40  1½” 30 to 75 hl/h 14 to 33 gpm 26 to 63 bbls/h

DLS100R  DN 50  2” 40 to 100 hl/h 18 to 44 gpm 35 to 85 bbls/h

DLS200R  DN 65  2½” 80 to 200 hl/h 36 to 88 gpm 69 to 170 bbls/h

DLS300R  DN 80 3” 120 to 300 hl/h 53 to 132 gpm 103 to 225 bbls/h

DLS500R  DN 100 4” 200 to 500 hl/h 88 to 220 gpm 171 to 426 bbls/h

DLS750R  DN 125 5” 300 to 750 hl/h 132 to 330 gpm 256 to 639 bbls/h

DLSA00R  DN 150 6” 400 to 1000 hl/h 176 to 440 gpm 341 to 852 bbls/